Varietal Composition: 100 % white riesling Bottling Date: April 10, 2008 Alcohol: 14.2 % by Volume Release Date: July 2008 Production: 267 cases Retail Price: $25.00
Vineyard: DuBrul Vineyards
Production Notes and General Characteristics: The Dry White Riesling is produced entirely from grapes grown by Hugh and Kathy Shiels in their DuBrul Vineyards in the Yakima Valley, north of Sunnyside, Washington. This very old and very fine vineyard is located on a significant bench facing south across the Valley. The soil, comprised of sand, silt, and calcium covered rocks, is extremely well drained which contributes greatly to the character and concentration of the fruit and wine.
This wine typically expresses richness of ripe peach and nectarine yet is balanced with great natural acidity. The aromas follow the same fragrant line and the finish is crisp, fruity and long. The pure expression of fully mature riesling fruit allows this wine to perfectly accompany Pacific Rim cuisine or seafood from the Pacific Northwest. While drinkable now, this exceptional Washington Riesling will continue to develop over the next several years.
Lowden, Washington 99360
